Ridgital

10.73.0 Manufacture of macaroni, noodles, couscous and similar farinaceous products

Historical data for 10.73.0 Manufacture of macaroni, noodles, couscous and similar farinaceous products in Armenia. Latest reported period: 2022. Explore observations, units and frequency, or download CSV and JSON from ARMID.

Series identifier
A.AM.IRLTKCJN6SWVC
Place
Armenia
Frequency
Annual
Unit
Not provided
Observation coverage
Jan 1, 2011 – Jan 1, 2022
Latest reported observation
12,886
Observation period
2022
Last collected by ARMID
Oct 29, 2026

Downloads include up to 200,000 observations per request. The API reports returned and total counts and whether the result was truncated; use date ranges for larger histories.

Historical observations

Showing 10 of 10 observations, oldest first within this sample.

10.73.0 Manufacture of macaroni, noodles, couscous and similar farinaceous products
Observation periodValueBreakdown / dimensionsAdditional measurementsCoordinates (longitude, latitude)
4,898——45, 40.25
44,962——45, 40.25
79,203——45, 40.25
53,169——45, 40.25
17,298——45, 40.25
1,198——45, 40.25
1,086——45, 40.25
36,520——45, 40.25
3,242——45, 40.25
12,886——45, 40.25

A dash means no numeric or text value is supplied for that field. Metrics and breakdowns are shown separately; rows are not automatically summed.

Cite this time series

Armenia In Data (ARMID), Ridgital. 10.73.0 Manufacture of macaroni, noodles, couscous and similar farinaceous products. A.AM.IRLTKCJN6SWVC. 2022. https://ridgital.com/armenia-in-data/data/series/A.AM.IRLTKCJN6SWVC

This page reproduces ARMID’s published metadata. It does not infer an original provider or a release date that the API does not supply.

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